Peanut Butter Balls

 

Ingredients:

1 cup creamy peanut butter

1/2 cup unsalted butter, softened

3-4 cups powdered sugar

1 teaspoon vanilla extract

Chocolate chips, for coating (optional)

Instructions:

Combine Ingredients: In a large bowl, cream together the peanut butter and butter until smooth. Gradually beat in the powdered sugar, one cup at a time, until a dough forms. Stir in the vanilla extract.

Shape the Balls: Roll rounded tablespoons of the mixture into balls.

Coat in Chocolate (Optional): Melt chocolate chips in a double boiler or microwave. Dip each ball into the melted chocolate and place on wax paper.

Chill and Serve: Refrigerate the balls for at least 30 minutes to set.

Enjoy these classic peanut butter balls!