Cowboy Casserole with Potatoes and MeatloafEasy to prepare – simple steps, no fuss, maximum flavor.Food
Ingredients & Their Roles
1 lb ground beef – the hearty base of your meatloaf, rich in protein and flavor.
1 medium onion, chopped – adds sweetness and depth to the meat mixture.
2 cloves garlic, chopped – enhances the savory profile with aromatic punch.
1 cup breadcrumbs – binds the meatloaf, giving it a tender, uniform texture.
2/3 cup ketchup – infuses the meatloaf with sweet tang and moisture.
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