The night before, I’d hired a local catering service. They delivered the food before anyone arrived, and I simply plated it.
When my husband complimented the meal, I smiled and said, “I’m glad you liked it.” Later, when he discovered I hadn’t cooked, he looked stunned.
I told him gently, “See how easy it is to appreciate a good meal when someone else does the work?”
That day changed things. My husband finally understood that gratitude isn’t about grand gestures — it’s about effort, partnership, and respect.
Now, his family still visits, but everyone brings a dish, and he helps clean up.
Sundays no longer feel like work; they feel like family again. Sometimes, the best lessons are served with a side of truth and a little bit of peace.
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