Baked Frozen Peach Dessert

 # 5-Ingredient Baked Frozen Peach Dessert

If you are searching for an incredibly easy dessert that delivers warm, comforting flavor with almost no effort, this 5-Ingredient Baked Frozen Peach Dessert is exactly what you need. Using frozen peaches and a simple buttery crumble topping, this recipe transforms a handful of pantry staples into a cozy dessert that tastes homemade and nostalgic.

The beauty of this dessert lies in its simplicity. There is no complicated crust, no rolling dough, and no need to thaw the fruit in advance. Everything comes together directly in the baking dish, making this recipe ideal for busy weeknights, casual gatherings, or last-minute dessert cravings.

## Ingredients

* 4 cups frozen peach slices

* 1 cup all-purpose flour

* ¾ cup brown sugar

* ½ cup unsalted butter, melted

* 1 teaspoon ground cinnamon

## Instructions

### Step 1: Prepare the Oven and Baking Dish

Preheat your oven to 180°C (350°F). Lightly grease an 8-inch baking dish or similar-sized casserole dish.

### Step 2: Add the Peaches

Spread the frozen peach slices evenly in the prepared baking dish. There is no need to thaw them beforehand.

### Step 3: Make the Crumble Topping

In a medium bowl, combine the flour, brown sugar, and cinnamon. Pour in the melted butter and stir until the mixture forms coarse crumbs.

### Step 4: Assemble the Dessert

Sprinkle the crumble mixture evenly over the frozen peaches, covering the fruit completely.

### Step 5: Bake

Bake for 35–40 minutes, or until the topping is golden brown and the peaches are bubbling around the edges.

### Step 6: Serve

Allow the dessert to cool for 10–15 minutes before serving. Enjoy warm on its own or topped with vanilla ice cream, whipped cream, or a dollop of yogurt.

## Tips

* Add a handful of chopped pecans or walnuts to the topping for extra crunch.

* A splash of vanilla extract mixed with the peaches enhances the flavor.

* Substitute frozen mixed fruits, such as peaches and berries, for a delicious variation.

* Store leftovers covered in the refrigerator for up to 3 days and reheat before serving.

This simple baked peach dessert delivers sweet, juicy fruit and a buttery cinnamon crumble in every bite,

 making it a comforting treat any time of year.